2500 Boardwalk
Indiana Ave
3400 Pacific Ave
1900 BOARDWALK
1133 Boardwalk
1901 Boardwalk
Gamberoni E Granchio
colossal chilled gulf shrimp and jumbo lump crab meat, cocktail and mustard sauces
$22.00 |
Prosciutto E Melone
seasonal melon and parma prosciutto
$12.00 |
Ciliegine E Prosciutto Al Forno
prosciutto wrapped ciliegine mozzarella baked with radicchio, sage and balsamic drizzle
$12.00 |
Calamaretti Fritti
tender fried calamari, zucchini and lemon
$14.00 |
Vongole O Cozze
clams or mussels sauteed with white wine garlic and herbs or a light garlic tomato broth
$17.00 | |
$15.00 |
Roast Prawns
garlic herb crust, salmoriglio sauce
$18.00 |
Vongole
fresh clams on the half shell cocktail sauce and lemon
$12.00 |
Clams Oreganata
crabmeat, boursin cheese, lemon ( our style )
$18.00 |
Cape May Diver Scallops
pan seared with pancetta, asparagus vermouth
$18.00 |
Grigliata Di Mare
shrimp, calamari and octopus pan seared with olive oil and lemon
$16.00 |
Seafood Tower For Two
4 jumbo shrimp, 8 oz. jumbo lump crabmeat 4 oysters, 4 clams on the 12 shell, cocktail, mustard and mignonette sauces
$55.00 |
Caprese
house made mozzarella with vine ripened tomatoes and basil oil
$12.00 |
Insalata Di Pera Stufata
poached vanilla scented pear with mascarpone cheese, champagne vinaigrette, crispy prosciutto, frissee and bibb lettuces
$13.00 |
Insalata Cesare
crisp romaine lettuce, garlic anchovy dressing, parmesan cheese, croutons
$9.00 |
Insalata Di Asparaci E Palmito
asparagus, hearts of palm and golden beets with mixed greens and passion fruit dressing
$11.00 |
Insalata Di Arance E Acciughe
sliced orange with extra virgin olive oil, anchovies and lemon dressed frissee
$9.00 |
Zuppa Del Giorno
our chefs daily creation
$6.00 |
Linguine Alle Vongole
tender baby clams served in red or white wine sauce
$21.00 |
Rigatoni Alla Bolognese
meat sauce, cream and parmesan cheese
$19.00 |
Paccheri Pomodorini
large pasta with fresh mozzarella, mount vesuvius tomatoes, basil and garlic sauce
$16.00 |
Ravioli Di Aragosta
hand crafted pasta filled with lobster, ricotta, lemon, basil finished with a cognac reduction
$24.00 |
Gnocchi
house made potato dumplings, pomodoro and mozzarella
$16.00 |
Cappalini Spiaggia
sauteed shrimp, calamari, jumbo lump crabmeat, lobster stock, tomatoes
$27.00 |
Pan Seared Grouper
tomato risotto, olive tapenade pesto broth
$34.00 |
Salmone
seared salmon with lemon risotto, baby vegetables and amarone reduction
$32.00 |
Whole Dover Sole
piccata style
$45.00 |
Zuppa Di Mare
lobster, scallops, crab meat and clams in a fresh tomato broth over linguine
$49.00 |
Pollo Romero
seared french cut chicken breast with swiss chard, tomato-basil butter and baby vegetables
$29.00 |
Agnello
grilled double cut lamb chops marinated in herbs
$49.00 |
Scaloppine Di Vitello
tender veal loin prepared marsala, piccata, parmigiana or milanese
$35.00 |
Bistecca Sorrentina
cab ny strip pounded and pan seared with eggplant, prosciutto, fresh mozzarella and barolo reduction
$39.00 |
Filet Mignon
$45.00 |
Sirloin
$45.00 |
Tuscan Potatoes
$6.00 |
Parmesan Risotto
$6.00 |
Broccoli Rabe
$6.00 |
Spinach
$6.00 |
Asparagus
$6.00 |
Grand Marnier
$15.00 |
Chocolate
$15.00 |